The United States Patent and Trademark Office (USPTO) has published patent application US20260083160A1, filed on November 5, 2023. The application details edible aerial mycelium, methods for their preparation, and food products incorporating these materials, including hybrid products mixed with meat.

This publication represents a new patent application and does not impose immediate regulatory obligations. Companies in the food manufacturing and biotechnology sectors interested in novel food ingredients or production methods may wish to review the application for potential intellectual property insights or future commercial opportunities. No compliance actions are required at this stage.