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FSIS Proposed Rule on Swine Slaughter Line Speeds
The Food Safety and Inspection Service (FSIS) is proposing to amend regulations to allow swine slaughter establishments to determine their own line speeds, provided they maintain process control. FSIS also proposes to clarify inspector authority to reduce line speeds and remove the annual worker condition attestation requirement. Comments are due by April 20, 2026.
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Food Safety
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