Regs.gov: Food Safety and Inspection Service

FSIS Proposed Rule on Poultry Line Speed Rates

The Food Safety and Inspection Service (FSIS) is proposing to amend regulations concerning poultry slaughter establishments. The proposed changes would increase line speeds for young chicken and turkey establishments and clarify inspection procedures, while also removing requirements for annual worker safety attestations. Comments are due by April 20, 2026.

FSIS Proposed Rule on Swine Slaughter Line Speeds

The Food Safety and Inspection Service (FSIS) is proposing to amend regulations to allow swine slaughter establishments to determine their own line speeds, provided they maintain process control. FSIS also proposes to clarify inspector authority to reduce line speeds and remove the annual worker condition attestation requirement. Comments are due by April 20, 2026.

FSIS Nutrition Labeling of Meat and Poultry - Notice and Comment

The Food Safety and Inspection Service (FSIS) has issued a notice requesting comments on the renewal of an approved information collection regarding nutrition labeling for raw meat and poultry products. The existing collection, which has no proposed changes, is set to expire on July 31, 2026.