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FSIS Proposed Rule on Swine Slaughter Line Speeds
The Food Safety and Inspection Service (FSIS) is proposing to amend regulations to allow swine slaughter establishments to determine their own line speeds, provided they maintain process control. FSIS also proposes to clarify inspector authority to reduce line speeds and remove the annual worker condition attestation requirement. Comments are due by April 20, 2026.
Poultry Inspection System Line Speed Rates for Chicken and Turkey
The Food Safety and Inspection Service (FSIS) has proposed new maximum line speed rates for young chicken and turkey establishments operating under the New Poultry Inspection System. This proposed rule aims to update current operational standards for poultry processing facilities.
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