SIPPA
Published for Opposition
TM79433922
Kind: published
Mar 19, 2026
Abstract
Glucose syrup for use as a sweetener for food; coffee [roasted, powdered, granulated, or in drinks]; sweets (candy), candy bars and chewing gum; coffee beverages; aerated beverages [with coffee, cocoa or chocolate base]; agave syrup [natural sweetener]; chocolate drink preparations flavoured with toffee; chocolate with alcohol.; Juice drinks; soda water; soft drinks; colas [soft drinks]; cocktails, non-alcoholic; slush drinks; syrups for making soft drinks; carbonated soft drinks; syrups for beverages; soft drinks flavored with tea; syrups used in the preparation of soft drinks.
Filing Date
2025-09-02