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Microbial cell product, method for obtaining said microbial cell product and use of said microbial cell product

Grant US12588687B2 Kind: B2 Mar 31, 2026

Assignee

FUMI INGREDIENTS B.V.

Inventors

Edgar Suarez Garcia, Corjan Vandenberg

Abstract

The present invention relates to a method for preparing a microbial cell product, said method comprising: providing an aqueous suspension comprising microbial cells; subjecting said suspension to mechanical cell disintegration at a temperature in the range of 15-35° C., preferably at a pH value in the range of 9-11, to obtain an aqueous suspension comprising disintegrated microbial cells; separating the suspension to provide an extract enriched in small cell fragments, and an extract enriched in large cell fragments; and combining at least a portion of each extract, to provide said microbial cell product. The invention further relates to a microbial cell product obtained or obtainable with said method. The invention further relates to the use of said product in foodstuffs, for example as a substitute for egg-white; in animal foodstuffs; and/or in cosmetic formulations.

CPC Classifications

C12N 1/066 C12N 1/063 C12N 1/06 A23J 3/20 A23J 1/18

Filing Date

2021-09-13

Application No.

18245767

Claims

20